Description
Spelt Wheat for Milling
This ancient grain with a history dating back thousands of years is a hulled wheat variety and distant cousin to modern wheat. Renowned for its robust nutty flavour and nutritional benefits, it is gaining popularity. Spelt wheat has a high protein content, rich fibre profile, and is full of essential nutrients such as iron and magnesium.
A versatile ingredient, this grain can be used in various culinary applications from bread and pasta to salads and pilafs.
ALLERGEN WARNING: CONTAINS WHEAT (A SOURCE OF GLUTEN)
Available in several sizes, the 5 and 10Kg options can also be purchased in a Food Safe Bucket with Lid.
Buckets are available separately as well.
